Rump Steak & Pak Choi

This dish is all about quality ingredients. Perfectly cooked rump steak pairs beautifully with crisp pak choi greens, making for a simple yet satisfying meal. We don’t skimp on the steak, that’s where the real flavour lies.

Ingredients:

Rump steak, Pak choi, kale, red onion, tomatoes, mushrooms, green beans, mixed nutsNuts

Weight: per 100g

Fats: 8.7g | Saturates: 3.1g | Carbs: 6.9g | Sugars: 5.4g | Protein: 13g | Salt 0.11g | Calories: 153| KJ: 1597

Weight: per 250g

Fats: 22g | Saturates: 7.8g | Carbs: 17g | Sugars: 13g | Protein: 36g | Salt 0.28g | Calories: 383 | KJ: 1597