Steak with Sweet Potato Mash & Kale with Chimmichurri

£8.25

This dish is all about contrasts: the tender, juicy steak against the sweetness of the roasted sweet potato mash, the earthiness of the kale balanced by the bright, garlicky chimichurri sauce. It’s a satisfying and flavorful combination that’s sure to please meat lovers.

Ingredients:

Kale 5.19%, Sweet Potato Mash 41.36% , Beef Medallion 45.45%, Chives 3.90%, Chimichurri 4.09%No Allergens

Weight : 100g

Fats: 2.5g | Saturates: 1.0g | Carbs: 9.1g | Sugars: 2.6g | Protein: 15g | Salt: 0.12g | Calories: 124 | KJ: 524

Weight : 385g

Fats: 9.8g | Saturates: 3.9g | Carbs: 35g | Sugars: 10g | Protein: 59g | Salt: 0.47g | Calories: 479 | KJ:2018

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